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Deng Chol Majek, an 18-year-old asylum seeker housed at the Park Inn Hotel in Walsall, England, has denied murdering Rhiannon Skye Whyte, a 27-year-old employee at the same hotel. Majek is accused of fatally stabbing Whyte at Bescot Stadium railway station on October 20, leading to her death three days later in hospital.
During his appearance via video link from His Majesty’s Prison (HMP) Manchester at Wolverhampton Crown Court on Friday, Majek denied the charges, stating, “Not guilty, I did not kill her.” Originally from South Sudan, he spoke through an Arabic interpreter. He also denied being at the crime scene or possessing a screwdriver unlawfully at the station where Whyte was killed.
Housing often unvetted asylum seekers in hotels, including thousands of illegal immigrants who pay smugglers to bring them across the English Channel from France in small boats, is contentious. The practice costs British taxpayers millions of pounds per day and often causes significant anxiety, disruption, and strain on public services in the communities where they are transplanted.
RECURRING ISSUE.
Since the migrant crisis began in 2015, numerous serious crimes have been committed by asylum seekers residing in shelters and hotels across Europe. One of the most notorious involved Maria Ladenburger, a German teenager volunteering at a migrant shelter in Freiburg. Asylum seeker Hussein Khavari, who claimed to be an Afghan child migrant but was later identified as a 32-year-old Iranian, raped and murdered her. Court evidence revealed that Khavari had previously been sentenced to ten years in prison in Greece for pushing a woman off a cliff before he slipped away to Germany.
Maria Ladenburger’s father, an EU official, actively solicited donations for migrants in his daughter’s obituary. […]
— Read More: thenationalpulse.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.