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The JD Rucker Show

(Ron Paul Institute)—In June, I wrote about Deborah Birx, one of the key “public health” officials from the orchestration of the American coronavirus scare, being back in action stirring up fear of another disease. This time Birx’s fearmongering was about bird flu. And she was advocating for government to follow a similar disastrous course to supposedly counter this disease as had been pursued in regard to coronavirus in the crackdown begun years back.

Here is an update.

Birx is continuing on her quest to stir up a new bird flu scare in America, and to build public support for a government response harmful to health and liberty. A recent stop on Birx’s bird flu fearmongering campaign was a Friday interview at CNN in which she warned that, like coronavirus early on, bird flu is not being addressed sufficiently by the United States government. Now, she said, routine weekly testing of people who may have been exposed to bird flu needs to be undertaken.

This testing Birx suggested mirrors testing that was pursued to build up fear of coronavirus through jacking up the number of coronavirus cases via testing that shot out many false positive results. Indeed, Birx stated in the interview that with bird flu much increased testing is needed because “we know from covid most of the spread was asymptomatic.” Got that? The testing is purposed to identify people as sick despite the fact that they are not sick.

Birx has her pandemic propaganda process down pat.

In her CNN interview pitch, Birx tried to butter up her potential victims, declaring “I find the American public to be incredibly smart.” Hopefully, most Americans will prove too smart to fall for Birx’s new fearmongering campaign and the attacks on health and liberty it supports.

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Controlling Protein Is One of the Globalists’ Primary Goals

Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.

The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.

At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.

Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.

America First Report