We support our Publishers and Content Creators. You can view this story on their website by CLICKING HERE.
Nigel Farage’s Reform Party has gained another council seat from the ruling Labour Party. In a local by-election held in St Helens, Liverpool, on Thursday night, Reform candidate Victor Floyd secured victory in the Blackbrook ward, defeating Labour’s Sally Yeoman.
Since Prime Minister Sir Keir Starmer’s election in July, Labour has experienced a series of local setbacks. Twenty-five councilors were lost across 172 local by-elections, and Labour’s vote share decreased by over eight percent. Many have expressed dissatisfaction with Labour and Prime Minister Starmer, with a petition demanding fresh elections receiving over two million signatures last month.
Reform has won six additional municipal seats since July, including a seat on the Wolverhampton council last month, which was also taken from Labour.
In other by-elections conducted on Thursday, Reform’s vote share showed significant growth, including strong performances in Barnsley and Stock, Essex, where the party placed second, with over 20 percent of the vote.
Reform policies on mass migration and other issues resonate with many voters, and some polls suggest the party could already be as popular or even more popular than the ruling Labour Party. […]
— Read More: thenationalpulse.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.