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America First Report

Ahhh, Venice—by day, it’s the city of romance, where tourists clamor from every corner of the globe, snapping Instagram-worthy pics and forking out cash for a gondola ride. But by night? Venice sheds its dreamy façade and transforms into a gothic playground, perfect for those of us who crave a little darkness with our travels.

Beneath the charm of canals and picturesque bridges lies a world packed with enough haunted legends and shadowy alleyways to make even the bravest feel a little… uneasy. Trust me, Venice’s spooky side is not for the faint of heart, so if you’ve got a penchant for the macabre, this floating city belongs on your must-visit list. Let’s get into it, shall we?

First stop? Poveglia, a small, uninhabited island just off the coast of Venice, and trust me, it’s not your average island retreat. This place has a history so dark it’s literally earned the nickname “The Island of Ghosts.” From the 18th century onward, Poveglia was used as a quarantine site during the plague, and later—because the vibes weren’t grim enough—it became a psychiatric hospital. The combo of plague victims and psychiatric patients has turned Poveglia into an infamous hotspot for ghostly sightings. It’s like the Venice version of American Horror Story, but without the TV credits.

According to Ancient Origins, “many believe the spirits of the plague victims and psychiatric patients still linger on the island,” with plenty of reports of eerie sights and inexplicable noises from those brave enough to get close​. […]

Controlling Protein Is One of the Globalists’ Primary Goals

Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.

The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.

At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.

Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.

America First Report